WORLD LEADER IN ALCOHOL AND
FLAVOR MANAGEMENT SERVICES

News

In an effort to keep our clients aware of current news, trends and information relevant to wine and flavor management, we are providing the following links.

UK Documentary: Trends in California Winemaking
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Featuring Jessica Smith, ConeTech Enologist
Chanel 4 Food Unwrapped Series 6


Lower alcohol wines: What are the opportunities and the challenges?

By Rachel Arthur, Beverage Daily.com, Jan 26, 2016


Wine Becomes More Like Whisky as Alcohol Content Gets High

By Jennifer Frazer, Scientific America, Feb 27, 2014


High Alcohol is a Wine Fault... Not a Badge of Honor

By Matthew Citriglia, Winegeeks.com


Does High Alcohol Work with Food

Wine Spectator Video, WineSpectator.com


Consumers Across Three Continents Prefer Lower Alcohol Wines

By Adam Lechmere, Decanter / Time, Inc (UK)


Body Heat / Rising Alcohol Levels Change Wines’ Taste

By W. Blake Gray, SF Gate, April 20, 2006

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