ConeTech’s team of winemakers and food scientists have worked diligently using our experience with wine alcohol adjustment to develop new technologies for the adjustment and removal of alcohol from beer. ConeTech now offers services and state of the art proprietary technologies for the de-alcoholizing of beers.
Our unique proprietary technologies enable the production of low or no alcohol beers while maintaining the full flavor and aroma of any beer. Styles of full flavored craft beers such as India Pale Ales or Wheat beers that were unheard of as low alcohol or non-alcoholic beers can now be produced at the highest level of quality using ConeTech’s proprietary technology.
For more information about our offerings for beer, please contact us at 707-577-7500 or email us at firstname.lastname@example.org.